1. Eat breakfast
2. Have three meals a day
3. Breakfast between 7.00 (7am) and 9.00 (9am)
4. Lunch between 11.00 (11am) and 13.00 (1pm)
5. Dinner between 17.00 (5pm) and 19.00 (7pm)
6. Have three healthy snacks to keep a stable blood sugar
7. Eat vegetarian meals at least three times a week
8. Drink water
9. Only drink 30 minutes after your meal
10. Eat vegetables
11. Eat wholemeal bread
12. Vary your food
13. Bake instead of frying
14. Cut down on coffee and tee – drink water or herbal tee
15. Make a menu for a week
16. Buy a cookbook with vegetarian food
17. Cut down on sugar
18. Use olive oil
19. Buy organic food
20. Avoid processed food
21. Bake your own bread
Extra: I found a fantastic link to an article with easy tips to planning a healthy diet and even more resources.






